Comparison

Mus Jabłko-Malina vs Przecier bananowy pasteryzowany

Overall, Mus Jabłko-Malina has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientMus Jabłko-MalinaPrzecier bananowy pasteryzow...
Nutri-Score a c
NOVA group 1 1
Calories 48 kcal 86 kcal
Fat 0.5 g 0 g
Saturated fat 0.1 g 0 g
Sugars 8.9 g 17 g
Salt 0 g 0 g
Fiber 2.2 g 1.5 g
Protein 0.6 g 0.9 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mus Jabłko-Malina has 44% fewer calories (48 kcal vs 86 kcal).
  • Przecier bananowy pasteryzowany has no fat, while Mus Jabłko-Malina has 0.5 g.
  • Mus Jabłko-Malina has 48% less sugar (8.9 g vs 17 g).
  • Mus Jabłko-Malina has 32% more fiber (2.2 g vs 1.5 g).
  • Przecier bananowy pasteryzowany has 33% more protein (0.9 g vs 0.6 g).
  • Mus Jabłko-Malina has the better Nutri-Score.

Ingredients

Mus Jabłko-Malina

Przeciery z: jabłek (80 %) i malin (20 %).

Przecier bananowy pasteryzowany

Przecier bananowy, witamina C

FAQ

Which is healthier: Mus Jabłko-Malina or Przecier bananowy pasteryzowany?

Overall, Mus Jabłko-Malina has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mus Jabłko-Malina has fewer calories: 48 kcal versus 86 kcal per 100 g.

Which has less sugar?

Mus Jabłko-Malina has less sugar: 8.9 g versus 17 g per 100 g.

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