Comparison
Múka na pizzu vs Tempura
Overall, Múka na pizzu has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Múka na pizzu | Tempura |
|---|---|---|
| Nutri-Score | — | d |
| NOVA group | — | — |
| Calories | 340 kcal | 358 kcal |
| Fat | 1 g | 1 g |
| Saturated fat | — | 0.3 g |
| Sugars | 1 g | 3.6 g |
| Salt | 0 g | 2.5 g |
| Fiber | 2.5 g | — |
| Protein | 11.5 g | 13 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Múka na pizzu has 72% less sugar (1 g vs 3.6 g).
- Múka na pizzu has 100% less salt (0 g vs 2.5 g).
- Tempura has 12% more protein (13 g vs 11.5 g).
Ingredients
Múka na pizzu
Not available.
Tempura
Not available.
FAQ
Which is healthier: Múka na pizzu or Tempura?
Overall, Múka na pizzu has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Múka na pizzu has fewer calories: 340 kcal versus 358 kcal per 100 g.
Which has less sugar?
Múka na pizzu has less sugar: 1 g versus 3.6 g per 100 g.