Comparison

Mozzarella vs Mozzarella grated

Overall, Mozzarella has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.

Nutrition per 100 g

NutrientMozzarellaMozzarella grated
Nutri-Score c d
NOVA group 3 3
Calories 245 kcal 330 kcal
Fat 18.5 g 24.5 g
Saturated fat 13 g 15.9 g
Sugars 1.5 g 0.1 g
Salt 0.5 g 1.3 g
Fiber 0 g —
Protein 18 g 25 g
Additives10
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mozzarella has 26% fewer calories (245 kcal vs 330 kcal).
  • Mozzarella has 24% less fat (18.5 g vs 24.5 g).
  • Mozzarella has 18% less saturated fat (13 g vs 15.9 g).
  • Mozzarella grated has 93% less sugar (0.1 g vs 1.5 g).
  • Mozzarella has 62% less salt (0.5 g vs 1.3 g).
  • Mozzarella grated has 28% more protein (25 g vs 18 g).
  • Mozzarella has the better Nutri-Score.
  • Only Mozzarella lists: Milk.

Ingredients

Mozzarella

_Lait_ pasteurisé, sel de cuisine, présure microbienne, ferments d'affinage (contient _lait_), acidifiant: acide citrique.

Mozzarella grated

Mozarella 45% fat, salt, cheese cultures, cornstarch

FAQ

Which is healthier: Mozzarella or Mozzarella grated?

Overall, Mozzarella has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mozzarella has fewer calories: 245 kcal versus 330 kcal per 100 g.

Which has less sugar?

Mozzarella grated has less sugar: 0.1 g versus 1.5 g per 100 g.

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