Comparison

Morbier aop fe 180g vs Fromage Morbier AOP cru Nos Régions Ont Du Talent

Overall, Fromage Morbier AOP cru Nos Régions Ont Du Talent has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientMorbier aop fe 180gFromage Morbier AOP cru Nos...
Nutri-Score d d
NOVA group 4 4
Calories 357 kcal 363 kcal
Fat 29 g 30 g
Saturated fat 20 g 21 g
Sugars 1 g 0.5 g
Salt 1.3 g 1.6 g
Fiber 0 g 0.5 g
Protein 23 g 22 g
Additives11
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fromage Morbier AOP cru Nos Régions Ont Du Talent has 50% less sugar (0.5 g vs 1 g).
  • Fromage Morbier AOP cru Nos Régions Ont Du Talent has 100% more fiber (0.5 g vs 0 g).

Ingredients

Morbier aop fe 180g

Lait cru, sel, présure, ferments lactiques, colorant : charbon végétal

Fromage Morbier AOP cru Nos Régions Ont Du Talent

_Lait_ cru de vache, sel, ferments lactiques (dont _lait_), présure, colorant : charbon végétal.

FAQ

Which is healthier: Morbier aop fe 180g or Fromage Morbier AOP cru Nos Régions Ont Du Talent?

Overall, Fromage Morbier AOP cru Nos Régions Ont Du Talent has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Morbier aop fe 180g has fewer calories: 357 kcal versus 363 kcal per 100 g.

Which has less sugar?

Fromage Morbier AOP cru Nos Régions Ont Du Talent has less sugar: 0.5 g versus 1 g per 100 g.

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