Molde Blanco Sin gluten vs Pan Tostado Classic
Overall, Molde Blanco Sin gluten has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Molde Blanco Sin gluten | Pan Tostado Classic |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 4 | 4 |
| Calories | 234 kcal | 411 kcal |
| Fat | 5.3 g | 9 g |
| Saturated fat | 1.1 g | 0.9 g |
| Sugars | 1 g | 4 g |
| Salt | 1 g | 1.7 g |
| Fiber | 0 g | 4.4 g |
| Protein | 5 g | 11.1 g |
| Additives | 11 | 0 |
| Allergens | Eggs, Soybeans | Gluten, TRIGO |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Molde Blanco Sin gluten has 43% fewer calories (234 kcal vs 411 kcal).
- Molde Blanco Sin gluten has 41% less fat (5.3 g vs 9 g).
- Molde Blanco Sin gluten has 75% less sugar (1 g vs 4 g).
- Molde Blanco Sin gluten has 41% less salt (1 g vs 1.7 g).
- Pan Tostado Classic has 100% more fiber (4.4 g vs 0 g).
- Pan Tostado Classic has 55% more protein (11.1 g vs 5 g).
- Molde Blanco Sin gluten has the better Nutri-Score.
- Only Molde Blanco Sin gluten lists: Eggs, Soybeans.
- Only Pan Tostado Classic lists: Gluten, TRIGO.
Ingredients
Molde Blanco Sin gluten
Harina de arroz 19%, almidón de maíz 10%, almidón de tapioca 10%, Aceite vegetal de maravilla 7%, fibra de papa, huevo en polvo (antiaglutinantes: dióxido de silicio amorfo), fibra de avena, sal, albúmina de huevo en polvo, goma xantana, goma guar, difosfato disódico (E450i), polvo de hornear (pirofosfato ácido de sodio, fosfato de aluminio y sodio, bicarbonato de sodio), azúcar, vinagre de manzana, sal, harina de soya, harina de linaza, harina de quinoa, sorbato de potasio, ácido cítrico, propionato de calcio, goma celulosa, enzima, fortificante (hierro, zinc, niacina, tiamina, riboflavina, ácido fólico).
Pan Tostado Classic
Harina de TRIGO (GLUTEN), aceite de girasol alto oleico, levadura, azúcar, GLUTEN de TRIGO, sal, dextrosa y agente de tratamiento de la harina: ácido ascórbico. Puede contener trazas de CACAHUETE, SOJA, DERIVADOS LÁCTEOS, MOSTAZA y SÉSAMO.
FAQ
Which is healthier: Molde Blanco Sin gluten or Pan Tostado Classic?
Overall, Molde Blanco Sin gluten has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Molde Blanco Sin gluten has fewer calories: 234 kcal versus 411 kcal per 100 g.
Which has less sugar?
Molde Blanco Sin gluten has less sugar: 1 g versus 4 g per 100 g.