Comparison

Matcha + Collagen vs Pure Matcha Powder

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientMatcha + CollagenPure Matcha Powder
Nutri-Score — a
NOVA group 4 1
Calories 357 kcal 5 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 0 g 0 g
Salt 0.3 g 0 g
Fiber 7.1 g 0 g
Protein 50 g 0 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pure Matcha Powder has 99% fewer calories (5 kcal vs 357 kcal).
  • Matcha + Collagen has 100% more fiber (7.1 g vs 0 g).
  • Matcha + Collagen has 100% more protein (50 g vs 0 g).
  • Pure Matcha Powder is less processed (lower NOVA group).

Ingredients

Matcha + Collagen

Collagen Peptides, Modified Food Starch, Matcha Green Tea Powder, Silicon Dioxide (flow agent), Natural Flavor, Stevia Leaf Extract

Pure Matcha Powder

100% pur poudre de matcha.

FAQ

Which is healthier: Matcha + Collagen or Pure Matcha Powder?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pure Matcha Powder has fewer calories: 5 kcal versus 357 kcal per 100 g.

Which has less sugar?

Matcha + Collagen has less sugar: 0 g versus 0 g per 100 g.

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