Malted Milk vs Malted Milk biscuits
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Malted Milk | Malted Milk biscuits |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 488 kcal | 489 kcal |
| Fat | 21.2 g | 21.2 g |
| Saturated fat | 9.9 g | 9.8 g |
| Sugars | 16.6 g | 15.6 g |
| Salt | 0.6 g | 0.7 g |
| Fiber | 2 g | 1.7 g |
| Protein | 6.6 g | 7.9 g |
| Additives | 2 | 2 |
| Allergens | Gluten, Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Malted Milk has 15% more fiber (2 g vs 1.7 g).
- Malted Milk biscuits has 16% more protein (7.9 g vs 6.6 g).
Ingredients
Malted Milk
Wheat Flour (Wheat Flur, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Sugar, BARLEY MALT EXTRACT (6%), Glucose Syrup, Whole Milk Powder, Raising Agents: Ammonium Carbonates, Sodium Carbonates; Salt, Flavouring.
Malted Milk biscuits
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Oil, Sugar, Barley Malt Extract, Whole Cows' Milk Powder, Raising Agents: Ammonium Carbonates, Sodium Carbonates; Glucose Syrup, Sea Salt, Flavourings.
FAQ
Which is healthier: Malted Milk or Malted Milk biscuits?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Malted Milk has fewer calories: 488 kcal versus 489 kcal per 100 g.
Which has less sugar?
Malted Milk biscuits has less sugar: 15.6 g versus 16.6 g per 100 g.