Comparison

Madagascar Vanilla Syrup vs Sirop de cerise griotte

Overall, Sirop de cerise griotte has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 ml

NutrientMadagascar Vanilla SyrupSirop de cerise griotte
Nutri-Score — —
NOVA group 4 4
Calories 341 kcal 300 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 83.9 g 72 g
Salt 0 g 0 g
Fiber 0 g 0 g
Protein 0 g 0 g
Additives10
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Sirop de cerise griotte has 12% fewer calories (300 kcal vs 341 kcal).
  • Sirop de cerise griotte has 14% less sugar (72 g vs 83.9 g).

Ingredients

Madagascar Vanilla Syrup

Zucker, Wasser, natürliches Aroma, natürliches Vanillearoma, konzentrierter Zitronensaft, Konservierungsstoff: E202.

Sirop de cerise griotte

Sucre (France), eau, jus concentré de fruits, arôme naturel

FAQ

Which is healthier: Madagascar Vanilla Syrup or Sirop de cerise griotte?

Overall, Sirop de cerise griotte has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Sirop de cerise griotte has fewer calories: 300 kcal versus 341 kcal per 100 g.

Which has less sugar?

Sirop de cerise griotte has less sugar: 72 g versus 83.9 g per 100 g.

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