Macarons vs Macaron selection
Overall, Macaron selection has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Macarons | Macaron selection |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | — | 4 |
| Calories | 459 kcal | 463 kcal |
| Fat | 23.1 g | 22 g |
| Saturated fat | 6.8 g | 4.9 g |
| Sugars | 50.7 g | 52 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | — | 2.6 g |
| Protein | 8.1 g | 7.3 g |
| Additives | 0 | 10 |
| Allergens | None listed | Eggs, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Macaron selection has 28% less saturated fat (4.9 g vs 6.8 g).
- Only Macaron selection lists: Eggs, Nuts.
Ingredients
Macarons
natural de vainilla), mantequilla, aceites vegetales (coco, girasol), 0,7% pure de limón, manteca de cacao, clara de huevo en polvo, 0,47% pasta de pistacho, yema de huevo*, 0,3% cacao en polvo, 0,16% concentrado de frambuesa, pasta de cacao, 0,07% aroma natural, almidón modificado de maíz, sal, 0,04% extracto de vainilla Bourbon, 0,04% extracto de vainilla Bourbon con semillas, acidulante: ácido cítrico; almidón de maíz, aroma natural de frambuesa, extracto de espirulina, extracto de limón dulce, humectante: glicerol; emulgentes: monoglicéridos y diglicéridos de ácidos grasos, lecitinas (girasol); espesantes: carragenanos, goma xantana, goma guar; colorantes: remolacha roja, curcumina, complejos cúpricos de clorofilas y clorofilinas. Puede contener trazas de otros frutos de cáscara (avellanas, nueces pecanas). Conservar entre 0°C y +7°C. Una vez abierto, conservar refrigerado y consumir en un plazo de 2 días. Consumir preferentemente antes del: ver lateral. Sacar el producto del frigorifico 20 minutos antes de su consumo. Peso neto: 144 ge - 170998624 - 4 056489 567806"> (B) 6 61'0 les-69 - S /
Macaron selection
Sugar, almonds 22%, egg white, vegetable oils (palm, sunflower), water, glucose syrup, stabilisers (glycerol, sorbitols), starch, pistachio nuts 0,5%, concentrated strawberry juice 0,3%, concentrated lemon juice 0,2%, natural flavourings, emulsifiers (mono - and diglycerides of fatty acids, polyglycerol esters of fatty acids, lecithins), hazelnuts, preservative (sorbic acid), colours (carotenes, carmine, copper complexes of chlorophylls and chlorophyllins), acid (citric acid). May contain milk, peanuts, gluten and other nuts.
FAQ
Which is healthier: Macarons or Macaron selection?
Overall, Macaron selection has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Macarons has fewer calories: 459 kcal versus 463 kcal per 100 g.
Which has less sugar?
Macarons has less sugar: 50.7 g versus 52 g per 100 g.