Ma pâte à pizza vs Harina especial pizza casera con levadura
Overall, Harina especial pizza casera con levadura has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Ma pâte à pizza
Harina especial pizza casera con levadura
Nutrition per 100 g
| Nutrient | Ma pâte à pizza | Harina especial pizza casera... |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | 4 |
| Calories | 332 kcal | 320 kcal |
| Fat | 1.1 g | 3 g |
| Saturated fat | 0.2 g | 0 g |
| Sugars | 0.7 g | 0 g |
| Salt | 2.2 g | 0.1 g |
| Fiber | 4.2 g | 3 g |
| Protein | 9.8 g | 11.6 g |
| Additives | 3 | 7 |
| Allergens | Eggs, Gluten, Milk, Nuts, Sesame seeds, Soybeans | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ma pâte à pizza has 63% less fat (1.1 g vs 3 g).
- Harina especial pizza casera con levadura has no sugar, while Ma pâte à pizza has 0.7 g.
- Harina especial pizza casera con levadura has 96% less salt (0.1 g vs 2.2 g).
- Ma pâte à pizza has 29% more fiber (4.2 g vs 3 g).
- Harina especial pizza casera con levadura has 16% more protein (11.6 g vs 9.8 g).
- Harina especial pizza casera con levadura has the better Nutri-Score.
- Only Ma pâte à pizza lists: Eggs, Milk, Nuts, Sesame seeds.
Ingredients
Ma pâte à pizza
farine de blé, sel, poudres à lever (E575, E500), oignons en poudre, levure boulangère sèche instantanée (émulsifiant : E491).
Harina especial pizza casera con levadura
enriched flour law 25,630*, dehydrated yeast, glucose powder, emulsifier (ins 481), flour improvers (ins 341iii, ins 300, ins 928, ins 920, ins 1100), wheat flour, ferrous sulfate (30 mg/kg as iron), nicotinamide (13 mg/kg), thiamine (6,3 mg/kg), folic acid (2,2 mg/kg) and riboflavin(1,3 mg/kg), contains trigo derivs, may contain soy derivatives,
FAQ
Which is healthier: Ma pâte à pizza or Harina especial pizza casera con levadura?
Overall, Harina especial pizza casera con levadura has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Harina especial pizza casera con levadura has fewer calories: 320 kcal versus 332 kcal per 100 g.
Which has less sugar?
Harina especial pizza casera con levadura has less sugar: 0 g versus 0.7 g per 100 g.