Comparison

Low Sodium 100% Vegetable Juice vs Rote Bete Saft feldfrisch

Overall, Low Sodium 100% Vegetable Juice has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.

Nutrition per 100 g

NutrientLow Sodium 100% Vegetable Ju...Rote Bete Saft feldfrisch
Nutri-Score c c
NOVA group 4 1
Calories 18 kcal 36 kcal
Fat 0 g 0.4 g
Saturated fat 0 g 0 g
Sugars 3.1 g 7.5 g
Salt 0.2 g 0.1 g
Fiber 0.6 g 0.4 g
Protein 0.6 g 1.1 g
Additives10
AllergensCeleryNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Low Sodium 100% Vegetable Juice has 49% fewer calories (18 kcal vs 36 kcal).
  • Low Sodium 100% Vegetable Juice has no fat, while Rote Bete Saft feldfrisch has 0.4 g.
  • Low Sodium 100% Vegetable Juice has 59% less sugar (3.1 g vs 7.5 g).
  • Rote Bete Saft feldfrisch has 45% more protein (1.1 g vs 0.6 g).
  • Rote Bete Saft feldfrisch is less processed (lower NOVA group).
  • Only Low Sodium 100% Vegetable Juice lists: Celery.

Ingredients

Low Sodium 100% Vegetable Juice

VEGETABLE JUICE (WATER AND CONCENTRATED JUICES OF TOMATOES, CARROTS, CELERY, BEETS, PARSLEY, LETTUCE, WATERCRESS, SPINÁCH), POTASSIUM CHLORIDE, SALT, VITAMIN C (ASCORBIC ACID), NATURAL FLAVORING, BETA CAROTENE, CITRIC ACID.

Rote Bete Saft feldfrisch

Rote Bete Saft* 98,8%, Acerolasaft**, Zitronensaft* *aus Demeter Bio-Landbau **aus biologischer Landwirtschaft

FAQ

Which is healthier: Low Sodium 100% Vegetable Juice or Rote Bete Saft feldfrisch?

Overall, Low Sodium 100% Vegetable Juice has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Low Sodium 100% Vegetable Juice has fewer calories: 18 kcal versus 36 kcal per 100 g.

Which has less sugar?

Low Sodium 100% Vegetable Juice has less sugar: 3.1 g versus 7.5 g per 100 g.

More comparisons