Comparison
Levure de boulanger vs Levure de boulangerie
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Levure de boulanger | Levure de boulangerie |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 1 | 4 |
| Calories | 316 kcal | 0 kcal |
| Fat | 5.6 g | 0 g |
| Saturated fat | 1.3 g | 0 g |
| Sugars | 0.2 g | 0 g |
| Salt | 0.2 g | 0 g |
| Fiber | 29 g | 0 g |
| Protein | 41 g | 0 g |
| Additives | 0 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Levure de boulangerie has no calories, while Levure de boulanger has 316 kcal.
- Levure de boulangerie has no fat, while Levure de boulanger has 5.6 g.
- Levure de boulangerie has no saturated fat, while Levure de boulanger has 1.3 g.
- Levure de boulanger has 100% more fiber (29 g vs 0 g).
- Levure de boulanger has 100% more protein (41 g vs 0 g).
- Levure de boulanger is less processed (lower NOVA group).
Ingredients
Levure de boulanger
Levure fraîche déshydratée bio.
Levure de boulangerie
Levure de boulangerie sèche - émulsifiant : monostéarate de sorbitane. Traces de gluten.
FAQ
Which is healthier: Levure de boulanger or Levure de boulangerie?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Levure de boulangerie has fewer calories: 0 kcal versus 316 kcal per 100 g.
Which has less sugar?
Levure de boulangerie has less sugar: 0 g versus 0.2 g per 100 g.
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