Leberwurst fein, mit Schnittlauch vs Mutter‘s Leberwurst
Overall, Mutter‘s Leberwurst has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Leberwurst fein, mit Schnittlauch
Mutter‘s Leberwurst
Nutrition per 100 g
| Nutrient | Leberwurst fein, mit Schnitt... | Mutter‘s Leberwurst |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 362 kcal | 336 kcal |
| Fat | 34 g | 31 g |
| Saturated fat | 14.3 g | 8.1 g |
| Sugars | 1.7 g | 0.5 g |
| Salt | 2.1 g | 1.1 g |
| Fiber | 0.1 g | — |
| Protein | 12.1 g | 13 g |
| Additives | 3 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mutter‘s Leberwurst has 43% less saturated fat (8.1 g vs 14.3 g).
- Mutter‘s Leberwurst has 71% less sugar (0.5 g vs 1.7 g).
- Mutter‘s Leberwurst has 48% less salt (1.1 g vs 2.1 g).
- Mutter‘s Leberwurst has the better Nutri-Score.
Ingredients
Leberwurst fein, mit Schnittlauch
45% Schweinefleisch, 26 % Schweineleber, Speck, 2 % Schnittlauch, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Honig, Zucker, Gewürze, Emulgator: Citronensäureester von Mono - und Diglyceriden von Speisefettsäuren; Antioxidationsmittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit.
Mutter‘s Leberwurst
53 % Schweinefleisch, 29% Schweineleber, Speck, Schwarten, Speisesalz, Zwiebeln, Gewürze, Aroma.
FAQ
Which is healthier: Leberwurst fein, mit Schnittlauch or Mutter‘s Leberwurst?
Overall, Mutter‘s Leberwurst has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mutter‘s Leberwurst has fewer calories: 336 kcal versus 362 kcal per 100 g.
Which has less sugar?
Mutter‘s Leberwurst has less sugar: 0.5 g versus 1.7 g per 100 g.