Le Pâté de Foie de porc au sel de guerande vs Mousse de foie
Overall, Mousse de foie has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Le Pâté de Foie de porc au sel de guerande
Mousse de foie
Nutrition per 100 g
| Nutrient | Le Pâté de Foie de porc au s... | Mousse de foie |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 381 kcal | 262 kcal |
| Fat | 37 g | 23 g |
| Saturated fat | 14 g | 7.8 g |
| Sugars | 1.1 g | 1.3 g |
| Salt | 0.9 g | 1.7 g |
| Fiber | 0.4 g | 0.1 g |
| Protein | 10 g | 11 g |
| Additives | 1 | 4 |
| Allergens | Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mousse de foie has 31% fewer calories (262 kcal vs 381 kcal).
- Mousse de foie has 38% less fat (23 g vs 37 g).
- Mousse de foie has 44% less saturated fat (7.8 g vs 14 g).
- Le Pâté de Foie de porc au sel de guerande has 47% less salt (0.9 g vs 1.7 g).
- Le Pâté de Foie de porc au sel de guerande is less processed (lower NOVA group).
- Only Mousse de foie lists: Eggs, Gluten.
Ingredients
Le Pâté de Foie de porc au sel de guerande
pork fat, pork liver (34%), milk, crème fraîche (5%), shallot, salt, garlic, spices, preservative: sodium nitrite,
Mousse de foie
Gras de porc, foie de porc 28%, eau, _lait_ demi-écrémé, couenne de porc, oignon, _œufs_, farine de _blé_, sel, gélatine de porc, sucre, poivre, coriandre, antioxydant : ascorbate de sodium, thym, colorant : caramel ordinaire, conservateur : nitrite de sodium. Porc origine France.
FAQ
Which is healthier: Le Pâté de Foie de porc au sel de guerande or Mousse de foie?
Overall, Mousse de foie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mousse de foie has fewer calories: 262 kcal versus 381 kcal per 100 g.
Which has less sugar?
Le Pâté de Foie de porc au sel de guerande has less sugar: 1.1 g versus 1.3 g per 100 g.