Le Pâté de Foie de porc au sel de guerande vs Mousse De Foie
Overall, Mousse De Foie has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Le Pâté de Foie de porc au sel de guerande
Mousse De Foie
Nutrition per 100 g
| Nutrient | Le Pâté de Foie de porc au s... | Mousse De Foie |
|---|---|---|
| Nutri-Score | d | — |
| NOVA group | 3 | 4 |
| Calories | 381 kcal | 262 kcal |
| Fat | 37 g | 22 g |
| Saturated fat | 14 g | 8 g |
| Sugars | 1.1 g | 1.4 g |
| Salt | 0.9 g | — |
| Fiber | 0.4 g | — |
| Protein | 10 g | 12 g |
| Additives | 1 | 0 |
| Allergens | Milk | Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mousse De Foie has 31% fewer calories (262 kcal vs 381 kcal).
- Mousse De Foie has 41% less fat (22 g vs 37 g).
- Mousse De Foie has 43% less saturated fat (8 g vs 14 g).
- Mousse De Foie has 17% more protein (12 g vs 10 g).
- Le Pâté de Foie de porc au sel de guerande is less processed (lower NOVA group).
- Only Mousse De Foie lists: Gluten.
Ingredients
Le Pâté de Foie de porc au sel de guerande
pork fat, pork liver (34%), milk, crème fraîche (5%), shallot, salt, garlic, spices, preservative: sodium nitrite,
Mousse De Foie
Foie de porc 27%, gras de porc, eau, couenne de porc, LAIT écrémé, farine de BLE, sel, crème (LAIT) 0,8%, oignons, gélatine de porc, sucre, amidon de maïs, poivre, antioxydant : ascorbate de sodium, coriandre, thym, colorant : caramel ordinaire, conservateur : nitrite de sodium.
FAQ
Which is healthier: Le Pâté de Foie de porc au sel de guerande or Mousse De Foie?
Overall, Mousse De Foie has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mousse De Foie has fewer calories: 262 kcal versus 381 kcal per 100 g.
Which has less sugar?
Le Pâté de Foie de porc au sel de guerande has less sugar: 1.1 g versus 1.4 g per 100 g.