Comparison

Le fantastique brassé myrtille cassis vs Dairy free almond milk yog strawberry

Overall, Dairy free almond milk yog strawberry has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientLe fantastique brassé myrtil...Dairy free almond milk yog s...
Nutri-Score c b
NOVA group 4 4
Calories 94 kcal 85 kcal
Fat 3 g 5.9 g
Saturated fat 0.3 g 0.5 g
Sugars 9.4 g 2.2 g
Salt 0 g 0.3 g
Protein 1.4 g 1.8 g
Additives01
AllergensNutsNuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Le fantastique brassé myrtille cassis has 49% less fat (3 g vs 5.9 g).
  • Dairy free almond milk yog strawberry has 77% less sugar (2.2 g vs 9.4 g).
  • Dairy free almond milk yog strawberry has 22% more protein (1.8 g vs 1.4 g).
  • Dairy free almond milk yog strawberry has the better Nutri-Score.

Ingredients

Le fantastique brassé myrtille cassis

Lait d'AMANDE 73% (eau, AMANDE 5,4%), fruits 12% (myrtille 6,4%, cassis 5,6%), sucre, amidon, jus de citron concentré, citrates de calcium, épaississant : farine de graines de caroube, arômes naturels, ferments. Peut contenir du SOJA et d'autres FRUITS À COQUE.

Dairy free almond milk yog strawberry

Almond Drink (70%) (Filtered Water/Almonds), Strawberry Puree (25%) (Strawberries, Fruit Extract), Thickener: Tapioca Starch & Carob Gum, Live Vegan Cultures.

FAQ

Which is healthier: Le fantastique brassé myrtille cassis or Dairy free almond milk yog strawberry?

Overall, Dairy free almond milk yog strawberry has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Dairy free almond milk yog strawberry has fewer calories: 85 kcal versus 94 kcal per 100 g.

Which has less sugar?

Dairy free almond milk yog strawberry has less sugar: 2.2 g versus 9.4 g per 100 g.

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