Le Cannelloni (100 % pur Bœuf) vs Ravioli Boeuf & Petits Oignons
Overall, Le Cannelloni (100 % pur Bœuf) has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Le Cannelloni (100 % pur Bœuf)
Ravioli Boeuf & Petits Oignons
Nutrition per 100 g
| Nutrient | Le Cannelloni (100 % pur Bœu... | Ravioli Boeuf & Petits Oigno... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 116 kcal | 259 kcal |
| Fat | 3.7 g | 7.5 g |
| Saturated fat | 1.4 g | 1.9 g |
| Sugars | 2.1 g | 5.4 g |
| Salt | 0.8 g | 0.8 g |
| Fiber | 1.2 g | 1.8 g |
| Protein | 5 g | 11 g |
| Additives | 1 | 0 |
| Allergens | Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Le Cannelloni (100 % pur Bœuf) has 55% fewer calories (116 kcal vs 259 kcal).
- Le Cannelloni (100 % pur Bœuf) has 51% less fat (3.7 g vs 7.5 g).
- Le Cannelloni (100 % pur Bœuf) has 26% less saturated fat (1.4 g vs 1.9 g).
- Le Cannelloni (100 % pur Bœuf) has 61% less sugar (2.1 g vs 5.4 g).
- Ravioli Boeuf & Petits Oignons has 33% more fiber (1.8 g vs 1.2 g).
- Ravioli Boeuf & Petits Oignons has 55% more protein (11 g vs 5 g).
- Only Ravioli Boeuf & Petits Oignons lists: Eggs.
Ingredients
Le Cannelloni (100 % pur Bœuf)
Sauce : eau, tomate et concentré de tomate, viande de bœuf (4%), oignons, carottes, huile d'olive vierge extra, basilic, sucre, amidon transformé de maïs, sel, arômes (dont LAIT, arôme de fumée), ail. Farce : viande de bœuf crue et précuite (8,6%), chapelure (farine de BLE, sel, huile de colza, levure, paprika), carottes, sel, oignons, arôme (dont LAIT, arôme de fumée). Pâte : semoule de BLE dur, eau.
Ravioli Boeuf & Petits Oignons
50% pâtes fraîches a la farine de blé tendre et a la semoule de blé dur, aux œufs (28,5% farine de blé tendre, 10% œuf*, 7,2% semoule de blé dur, eau), 11,5% viande de bœuf (Origine : Allemagne, Espagne, France, Italie, Pologne*), chapelure (farine de blé tendre, eau, sel, levure), eau, huile de tournesol, poudre de lactosérum (lait), 2,5% oignons, carottes, double concentré de tomates, sel, 0,25% oignons grillés, ail en poudre, noix de muscade, 0,05% poivre noir. *issu de poules élevées au sol.
FAQ
Which is healthier: Le Cannelloni (100 % pur Bœuf) or Ravioli Boeuf & Petits Oignons?
Overall, Le Cannelloni (100 % pur Bœuf) has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Le Cannelloni (100 % pur Bœuf) has fewer calories: 116 kcal versus 259 kcal per 100 g.
Which has less sugar?
Le Cannelloni (100 % pur Bœuf) has less sugar: 2.1 g versus 5.4 g per 100 g.