Comparison

Lait demi-écrémé vs Milch

Overall, Lait demi-écrémé has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Better choice
Lait demi-écrémé

Lait demi-écrémé

AUCHAN · 1 l
b
Milch

Milch

Milsani · 1l
b NOVA 1

Nutrition per 100 g

NutrientLait demi-écréméMilch
Nutri-Score b b
NOVA group — 1
Calories 46 kcal 47 kcal
Fat 1.6 g 1.5 g
Saturated fat 1 g 1 g
Sugars 4.8 g 4.9 g
Salt 0.1 g 0.1 g
Fiber 0.5 g 0 g
Protein 3.2 g 3.5 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Lait demi-écrémé has 100% more fiber (0.5 g vs 0 g).

Ingredients

Lait demi-écrémé

LAIT demi-écrémé stérilisé UHT Elaboré à partir de lait origine France.

Milch

Frische fettarme Milch.

FAQ

Which is healthier: Lait demi-écrémé or Milch?

Overall, Lait demi-écrémé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Lait demi-écrémé has fewer calories: 46 kcal versus 47 kcal per 100 g.

Which has less sugar?

Lait demi-écrémé has less sugar: 4.8 g versus 4.9 g per 100 g.

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