Comparison

LaFesta Cappuccino Clasic vs Organic hot chocolate

Overall, Organic hot chocolate has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.

Nutrition per 100 g

NutrientLaFesta Cappuccino ClasicOrganic hot chocolate
Nutri-Score — —
NOVA group 4 3
Calories 439 kcal 384 kcal
Fat 11 g 6.6 g
Saturated fat 11 g 4.2 g
Sugars 58 g 61 g
Salt 0.2 g 0 g
Fiber 2.3 g 11 g
Protein 2.8 g 8.7 g
Additives01
AllergensMilkNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Organic hot chocolate has 13% fewer calories (384 kcal vs 439 kcal).
  • Organic hot chocolate has 40% less fat (6.6 g vs 11 g).
  • Organic hot chocolate has 62% less saturated fat (4.2 g vs 11 g).
  • Organic hot chocolate has 79% more fiber (11 g vs 2.3 g).
  • Organic hot chocolate has 68% more protein (8.7 g vs 2.8 g).
  • Organic hot chocolate is less processed (lower NOVA group).
  • Only LaFesta Cappuccino Clasic lists: Milk.

Ingredients

LaFesta Cappuccino Clasic

Zahăr, sirop de glucoză, grăsime vegetală total hidrogenată de cocos, 7,5% cafea solubilă, lapte praf degresat, stabilizator: fosfați de potasiu, arome.

Organic hot chocolate

May Contain Milk. Icing Sugar # (Sugar #, Tapioca Starch #), Fat-Reduced Cocoa Powder # (31 %) (Fat-Reduced Cocoa Powder #, Acidity Regulator (Potassium Carbonates)), Chocolate # (11 %) (Cocoa Mass #, Cane Sugar #, Cocoa Powder #, Vanilla Extract #), # = Certified Organic

FAQ

Which is healthier: LaFesta Cappuccino Clasic or Organic hot chocolate?

Overall, Organic hot chocolate has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Organic hot chocolate has fewer calories: 384 kcal versus 439 kcal per 100 g.

Which has less sugar?

LaFesta Cappuccino Clasic has less sugar: 58 g versus 61 g per 100 g.

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