Comparison

Kwas vs Kvass

Overall, Kwas has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 ml

NutrientKwasKvass
Nutri-Score — d
NOVA group 4 4
Calories 29 kcal 37 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 6.2 g 6.7 g
Salt — 0 g
Protein 0.1 g 0.2 g
Additives64
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Kwas has 22% fewer calories (29 kcal vs 37 kcal).

Ingredients

Kwas

Wasser, Grundstoff, Zucker, ROGGEN, GERSTENMALZ-Extrakt, Wasser, Säuerungsmittel, Milchsäure, Zucker, Kohlensäure, Kümmel, Säuerungsmittel, Citronensäure, Konservierungsstoffe, Natriumbenzoat, Kaliumsorbat, Farbstoff, Ammoniumsulfit-Zuckerkulör, Hefe

Kvass

Water, sugar, barley malt, rye malt, glucose syrup, carbon dioxide, yeast, acid (citric acid), preservatives (potassium sorbate, sodium benzoate), hops.

FAQ

Which is healthier: Kwas or Kvass?

Overall, Kwas has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Kwas has fewer calories: 29 kcal versus 37 kcal per 100 g.

Which has less sugar?

Kwas has less sugar: 6.2 g versus 6.7 g per 100 g.

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