Comparison

Kwas vs Dark kvas

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 ml

NutrientKwasDark kvas
Nutri-Score — c
NOVA group 4 4
Calories 29 kcal 34 kcal
Fat 0 g 0 g
Saturated fat 0 g 0 g
Sugars 6.2 g 5.9 g
Salt — 0 g
Fiber — 0 g
Protein 0.1 g 0.5 g
Additives61
AllergensGlutenGluten

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Kwas has 15% fewer calories (29 kcal vs 34 kcal).
  • Dark kvas has 80% more protein (0.5 g vs 0.1 g).

Ingredients

Kwas

Wasser, Grundstoff, Zucker, ROGGEN, GERSTENMALZ-Extrakt, Wasser, Säuerungsmittel, Milchsäure, Zucker, Kohlensäure, Kümmel, Säuerungsmittel, Citronensäure, Konservierungsstoffe, Natriumbenzoat, Kaliumsorbat, Farbstoff, Ammoniumsulfit-Zuckerkulör, Hefe

Dark kvas

Water, glucose-fructose syrup, kvas wort concentrate (rye flour, rye malt, barley malt), rye malt extract, yeast, caramel coloring, citric acid as acidity regulator.

FAQ

Which is healthier: Kwas or Dark kvas?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Kwas has fewer calories: 29 kcal versus 34 kcal per 100 g.

Which has less sugar?

Dark kvas has less sugar: 5.9 g versus 6.2 g per 100 g.

More comparisons