Kirschen in weißer Schokolade vs Bio Beeren in dreierlei Schokoladen
Overall, Kirschen in weißer Schokolade has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Kirschen in weißer Schokolade
Bio Beeren in dreierlei Schokoladen
Nutrition per 100 g
| Nutrient | Kirschen in weißer Schokolad... | Bio Beeren in dreierlei Scho... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 308 kcal | 537 kcal |
| Fat | 17.3 g | 35 g |
| Saturated fat | 10.3 g | 21 g |
| Sugars | 33.5 g | 45 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0.5 g | 5.3 g |
| Protein | 3.6 g | 6.4 g |
| Additives | 1 | 2 |
| Allergens | Milk | Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Kirschen in weißer Schokolade has 43% fewer calories (308 kcal vs 537 kcal).
- Kirschen in weißer Schokolade has 51% less fat (17.3 g vs 35 g).
- Kirschen in weißer Schokolade has 51% less saturated fat (10.3 g vs 21 g).
- Kirschen in weißer Schokolade has 26% less sugar (33.5 g vs 45 g).
- Bio Beeren in dreierlei Schokoladen has 90% more fiber (5.3 g vs 0.5 g).
- Bio Beeren in dreierlei Schokoladen has 44% more protein (6.4 g vs 3.6 g).
- Only Bio Beeren in dreierlei Schokoladen lists: Soybeans.
Ingredients
Kirschen in weißer Schokolade
Weiße Schokolade 51%(zucker, kakaobutter,Vollmilchpulver,Emulgator: Lecithine (aus Soja), natürliches Vanillearoma, Sauerkirschen 49% Kann Spuren von Nüssen und Erdnüssen enthalten.
Bio Beeren in dreierlei Schokoladen
Zartbitterschokolade* 30% (Kakaomasse*, Rohrzucker*, Kakaobutter*, stark entöltes Kakaopulver Emulgator: Lecithine (Soja*)), Vollmilchschokolade* 30% (Rohrzucker*, Kakaobutter*, Vollmilchpulver, Kakaomasse*, Emulgator: Lecithine (Soja*)), weiße Schokolade* 30% (Rohrzucker*, Kakaobutter*, Vollmilchpulver*, Emulgator: Lecithine (Soja*)), Heidelbeeren* 3%, Himbeeren*3%, Erdbeeren* 3%, Überzugs - mittel: Gummi arabicum*; Zucker, Dextrose*, Holunderbeersaftkonzentrat*, Johannisbeersaftkonzentrat*, Heidelbeerpulver*. aus kontrolliert biologischem Anbau
FAQ
Which is healthier: Kirschen in weißer Schokolade or Bio Beeren in dreierlei Schokoladen?
Overall, Kirschen in weißer Schokolade has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Kirschen in weißer Schokolade has fewer calories: 308 kcal versus 537 kcal per 100 g.
Which has less sugar?
Kirschen in weißer Schokolade has less sugar: 33.5 g versus 45 g per 100 g.