Comparison

Jerky vs Wagyu Beef Salt & Pepper

Overall, Wagyu Beef Salt & Pepper has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientJerkyWagyu Beef Salt & Pepper
Nutri-Score e e
NOVA group 4 3
Calories 649 kcal 286 kcal
Fat 24.3 g 7.1 g
Saturated fat 10.8 g 3.6 g
Sugars 43.3 g 14.3 g
Salt 7 g 3.6 g
Fiber 0 g 0 g
Protein 75.7 g 35.7 g
Additives00
AllergensCelerySoybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Wagyu Beef Salt & Pepper has 56% fewer calories (286 kcal vs 649 kcal).
  • Wagyu Beef Salt & Pepper has 71% less fat (7.1 g vs 24.3 g).
  • Wagyu Beef Salt & Pepper has 67% less saturated fat (3.6 g vs 10.8 g).
  • Wagyu Beef Salt & Pepper has 67% less sugar (14.3 g vs 43.3 g).
  • Wagyu Beef Salt & Pepper has 49% less salt (3.6 g vs 7 g).
  • Jerky has 53% more protein (75.7 g vs 35.7 g).
  • Wagyu Beef Salt & Pepper is less processed (lower NOVA group).
  • Only Jerky lists: Celery.
  • Only Wagyu Beef Salt & Pepper lists: Soybeans.

Ingredients

Jerky

BEEF FLANK STEAK, BROWN SUGAR, WATER, APPLE JUICE CONCENTRATE, SEA SALT, VINEGAR, NATURAL FLAVORINGS, GARLIC POWDER, SPICES, SUGAR, CULTURED CELERY POWDER, ONION POWDER, YEAST EXTRACT

Wagyu Beef Salt & Pepper

Grass-Fed Wagyu Beef, Gluten Free Soy Sauce (Water, Soybeans, Salt, Alcohol), Cane Sugar, Contains 2% or Less of: Salt, Garlic Powder, Onion Powder, Black Pepper, Spices, Balsamic Vinegar

FAQ

Which is healthier: Jerky or Wagyu Beef Salt & Pepper?

Overall, Wagyu Beef Salt & Pepper has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Wagyu Beef Salt & Pepper has fewer calories: 286 kcal versus 649 kcal per 100 g.

Which has less sugar?

Wagyu Beef Salt & Pepper has less sugar: 14.3 g versus 43.3 g per 100 g.

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