Comparison

JAMBON d'Auvergne IGP 10 mois d'âge vs Jambon d'Auvergne

Overall, JAMBON d'Auvergne IGP 10 mois d'âge has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientJAMBON d'Auvergne IGP 10 moi...Jambon d'Auvergne
Nutri-Score e e
NOVA group 3 3
Calories 244 kcal 220 kcal
Fat 14 g 12 g
Saturated fat 5.2 g 4.8 g
Sugars 0.5 g 1 g
Salt 5.5 g 6.5 g
Protein 29 g 27 g
Additives00
AllergensNone listedMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Jambon d'Auvergne has 14% less fat (12 g vs 14 g).
  • JAMBON d'Auvergne IGP 10 mois d'âge has 50% less sugar (0.5 g vs 1 g).
  • JAMBON d'Auvergne IGP 10 mois d'âge has 15% less salt (5.5 g vs 6.5 g).
  • Only Jambon d'Auvergne lists: Milk.

Ingredients

JAMBON d'Auvergne IGP 10 mois d'âge

Jambon de porc, sel, ail en poudre. Viande de porc origine France. * autres que ceux naturellement présents dans la viande.

Jambon d'Auvergne

Jambon de porc (Origine: France), sel sec conservateur : 252, ail. Traces possibles : fruits à coques, lactose.

FAQ

Which is healthier: JAMBON d'Auvergne IGP 10 mois d'âge or Jambon d'Auvergne?

Overall, JAMBON d'Auvergne IGP 10 mois d'âge has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Jambon d'Auvergne has fewer calories: 220 kcal versus 244 kcal per 100 g.

Which has less sugar?

JAMBON d'Auvergne IGP 10 mois d'âge has less sugar: 0.5 g versus 1 g per 100 g.

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