Italian mixed fruit sorbet vs Multistrato
Overall, Italian mixed fruit sorbet has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Italian mixed fruit sorbet | Multistrato |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | — | — |
| Calories | 124 kcal | 214 kcal |
| Fat | 0 g | 8.4 g |
| Saturated fat | 0 g | 7.2 g |
| Sugars | 29 g | 25 g |
| Salt | 0 g | 0.2 g |
| Fiber | 0 g | — |
| Protein | 0.4 g | 2.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Italian mixed fruit sorbet has 42% fewer calories (124 kcal vs 214 kcal).
- Italian mixed fruit sorbet has no fat, while Multistrato has 8.4 g.
- Italian mixed fruit sorbet has no saturated fat, while Multistrato has 7.2 g.
- Multistrato has 14% less sugar (25 g vs 29 g).
- Multistrato has 85% more protein (2.6 g vs 0.4 g).
- Italian mixed fruit sorbet has the better Nutri-Score.
Ingredients
Italian mixed fruit sorbet
Not available.
Multistrato
Not available.
FAQ
Which is healthier: Italian mixed fruit sorbet or Multistrato?
Overall, Italian mixed fruit sorbet has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Italian mixed fruit sorbet has fewer calories: 124 kcal versus 214 kcal per 100 g.
Which has less sugar?
Multistrato has less sugar: 25 g versus 29 g per 100 g.