Comparison

ISO100 Hydrolyzed vs Gold Standard 100% Whey

Overall, ISO100 Hydrolyzed has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientISO100 HydrolyzedGold Standard 100% Whey
Nutri-Score a —
NOVA group 4 4
Calories 400 kcal 378 kcal
Fat 3.3 g 4.1 g
Saturated fat 1.7 g 1.4 g
Sugars 3.3 g 3.9 g
Salt 0.5 g 0.4 g
Fiber 0 g 0 g
Protein 80.4 g 82 g
Additives52
AllergensMilk, SoybeansEggs, Gluten, Milk, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • ISO100 Hydrolyzed has 19% less fat (3.3 g vs 4.1 g).
  • ISO100 Hydrolyzed has 15% less sugar (3.3 g vs 3.9 g).
  • Only Gold Standard 100% Whey lists: Eggs, Gluten.

Ingredients

ISO100 Hydrolyzed

Proteína de suero de leche, cacao en polvo (procesado con álcali), saborizantes naturales y artificiales, lecitina de soya, sal, cloruro de potasio, goma xantana, sucralosa, acesulfame potásico. Contiene: LECHE, SOYA.

Gold Standard 100% Whey

Protein Blend (Whey Protein Isolate, Whey Protein Concentrate, Hydrolysed Whey Protein Isolate), Fat-Reduced Cocoa Powder, Flavourings, Emulsifier (Soy Lecithin), Sweeteners (Sucralose, Acesulfame K), Lactase.

FAQ

Which is healthier: ISO100 Hydrolyzed or Gold Standard 100% Whey?

Overall, ISO100 Hydrolyzed has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gold Standard 100% Whey has fewer calories: 378 kcal versus 400 kcal per 100 g.

Which has less sugar?

ISO100 Hydrolyzed has less sugar: 3.3 g versus 3.9 g per 100 g.

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