Hydraminov Gel+ vs Energy gel strawberry lime
Overall, Hydraminov Gel+ has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Hydraminov Gel+ | Energy gel strawberry lime |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | — |
| Calories | 159 kcal | 333 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 22 g | 34 g |
| Salt | 0.9 g | 0.3 g |
| Protein | 3.2 g | 1.3 g |
| Additives | 4 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hydraminov Gel+ has 52% fewer calories (159 kcal vs 333 kcal).
- Hydraminov Gel+ has 35% less sugar (22 g vs 34 g).
- Energy gel strawberry lime has 68% less salt (0.3 g vs 0.9 g).
- Hydraminov Gel+ has 59% more protein (3.2 g vs 1.3 g).
Ingredients
Hydraminov Gel+
Préparation abricot goyave 40% (purée de fruits 47% (purée d'abricot 25%, purée concentrée d'abricot 10%, purée de goyave rose 12%), sucre, eau, sucre liquide, épaississants (gomme de caroube, pectine), arômes naturels, jus concentré de citron, phosphate de calcium), eau, maltodextrine de blé, miel 5%, minéraux (citrates de sodium, potassium, calcium, magnésium, gluconate de zinc, sulfate de cuivre, gluconate de manganèse, sélénite de sodium), L-leucine, correcteur d'acidité (acide malique), poudre de jus d'acérola, L-glutamine, L-arginine, vitamines (E, B1, B2, B6, B3).
Energy gel strawberry lime
Not available.
FAQ
Which is healthier: Hydraminov Gel+ or Energy gel strawberry lime?
Overall, Hydraminov Gel+ has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hydraminov Gel+ has fewer calories: 159 kcal versus 333 kcal per 100 g.
Which has less sugar?
Hydraminov Gel+ has less sugar: 22 g versus 34 g per 100 g.