Hot Dog saucisses fumées vs Saucisse de Morteau cuite
Overall, Hot Dog saucisses fumées has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Hot Dog saucisses fumées
Saucisse de Morteau cuite
Nutrition per 100 g
| Nutrient | Hot Dog saucisses fumées | Saucisse de Morteau cuite |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 4 | 4 |
| Calories | 227 kcal | 325 kcal |
| Fat | 19 g | 29 g |
| Saturated fat | 7.6 g | 13 g |
| Sugars | 1 g | 0.4 g |
| Salt | 0 g | 2 g |
| Protein | 13 g | 16 g |
| Additives | 3 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Hot Dog saucisses fumées has 30% fewer calories (227 kcal vs 325 kcal).
- Hot Dog saucisses fumées has 34% less fat (19 g vs 29 g).
- Hot Dog saucisses fumées has 42% less saturated fat (7.6 g vs 13 g).
- Saucisse de Morteau cuite has 60% less sugar (0.4 g vs 1 g).
- Hot Dog saucisses fumées has no salt, while Saucisse de Morteau cuite has 2 g.
- Saucisse de Morteau cuite has 19% more protein (16 g vs 13 g).
- Hot Dog saucisses fumées has the better Nutri-Score.
Ingredients
Hot Dog saucisses fumées
80% pork (origin : eu), water, salt, spices, spice extractives, sugar, stabiliser : diphosphates, antioxidant : ascorbic acid, preservative : sodium nitrite, smoke, beech wood,
Saucisse de Morteau cuite
Viande de porc, seI, saccharose, dextrose, poivre, nitrite de sodium, boyau naturel de porc.
FAQ
Which is healthier: Hot Dog saucisses fumées or Saucisse de Morteau cuite?
Overall, Hot Dog saucisses fumées has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Hot Dog saucisses fumées has fewer calories: 227 kcal versus 325 kcal per 100 g.
Which has less sugar?
Saucisse de Morteau cuite has less sugar: 0.4 g versus 1 g per 100 g.