Comparison

Honey Mustard vs Mostaza

Overall, Mostaza has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.

Nutrition per 100 g

NutrientHoney MustardMostaza
Nutri-Score d d
NOVA group 4 4
Calories 275 kcal 101 kcal
Fat 23.8 g 6.2 g
Saturated fat 1.9 g 0.3 g
Sugars 8.7 g 1.4 g
Salt 1.8 g 3.1 g
Fiber 0 g 0.6 g
Protein 1.9 g 4.5 g
Additives16
AllergensEggs, Gluten, Mustard, SenfsaatflockenMustard, Sulphur dioxide and sulphites, Bisulfito

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Mostaza has 63% fewer calories (101 kcal vs 275 kcal).
  • Mostaza has 74% less fat (6.2 g vs 23.8 g).
  • Mostaza has 84% less saturated fat (0.3 g vs 1.9 g).
  • Mostaza has 84% less sugar (1.4 g vs 8.7 g).
  • Honey Mustard has 42% less salt (1.8 g vs 3.1 g).
  • Mostaza has 93% more fiber (0.6 g vs 0 g).
  • Mostaza has 58% more protein (4.5 g vs 1.9 g).
  • Only Honey Mustard lists: Eggs, Gluten, Senfsaatflocken.
  • Only Mostaza lists: Sulphur dioxide and sulphites, Bisulfito.

Ingredients

Honey Mustard

Wasser, Rapsöl, Zucker, Branntweinessig, 5% _Senfsaat_, 3% Honig, Malzessig (enthält _Gerste_) modifizierte Stärke, _Eigelb_, Speisesalz, _Senfsaatflocken_, Verdickungsmittel: Xanthan; Karamellzuckersirup, Kräuter, natürliches Aroma, Gewürze.

Mostaza

Agua, _mostaza_ 17%, vinagre, sal, aromas naturales, estabilizantes (goma guar, goma xantana), azúcar caramelizado, _bisulfito_ sódico (_sulfitos_), ácido cítrico, conservadores (sorbato potásico, benzoato sódico)

FAQ

Which is healthier: Honey Mustard or Mostaza?

Overall, Mostaza has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mostaza has fewer calories: 101 kcal versus 275 kcal per 100 g.

Which has less sugar?

Mostaza has less sugar: 1.4 g versus 8.7 g per 100 g.

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