Comparison

Homard Américain Cuit vs Homard canadien entier cuit

Overall, Homard Américain Cuit has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.

Nutrition per 100 g

NutrientHomard Américain CuitHomard canadien entier cuit
Nutri-Score a a
NOVA group 3 3
Calories 93 kcal 87 kcal
Fat 0.6 g 0.9 g
Saturated fat 0.1 g 0.2 g
Sugars 0 g 0.5 g
Salt 1.2 g 1.2 g
Fiber 0 g —
Protein 20.5 g 19 g
Additives00
AllergensCrustaceansCrustaceans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Homard Américain Cuit has 33% less fat (0.6 g vs 0.9 g).
  • Homard Américain Cuit has no sugar, while Homard canadien entier cuit has 0.5 g.

Ingredients

Homard Américain Cuit

_Homard_ américain 99,9%, sel.

Homard canadien entier cuit

Homard canadien (Homarus americanus), sel.

FAQ

Which is healthier: Homard Américain Cuit or Homard canadien entier cuit?

Overall, Homard Américain Cuit has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Homard canadien entier cuit has fewer calories: 87 kcal versus 93 kcal per 100 g.

Which has less sugar?

Homard Américain Cuit has less sugar: 0 g versus 0.5 g per 100 g.

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