Haché végétal Façon Bolognaise au soja vs Vegofärs
Overall, Haché végétal Façon Bolognaise au soja has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Haché végétal Façon Bolognai... | Vegofärs |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 3 | 4 |
| Calories | 139 kcal | 171 kcal |
| Fat | 4.6 g | 9.5 g |
| Saturated fat | 0.7 g | 0.7 g |
| Sugars | 2.6 g | 0.9 g |
| Salt | 0.6 g | 0.7 g |
| Fiber | 5.6 g | 5.5 g |
| Protein | 15 g | 17 g |
| Additives | 0 | 0 |
| Allergens | Gluten, Soybeans | Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Haché végétal Façon Bolognaise au soja has 19% fewer calories (139 kcal vs 171 kcal).
- Haché végétal Façon Bolognaise au soja has 52% less fat (4.6 g vs 9.5 g).
- Vegofärs has 65% less sugar (0.9 g vs 2.6 g).
- Vegofärs has 12% more protein (17 g vs 15 g).
- Haché végétal Façon Bolognaise au soja is less processed (lower NOVA group).
- Only Haché végétal Façon Bolognaise au soja lists: Gluten.
Ingredients
Haché végétal Façon Bolognaise au soja
Eau, protéines de _soja_ texturées 28%, oignons 16%, concentré de tomate 8,4%, sauce _soja_ (eau, _soja_, _blé_, sel de mer, alcool), huile de tournesol, ail, oignons en poudre 0,6%, persil, herbes de Provence, poivre blanc.
Vegofärs
Vatten, SOJAprotein 25%, rapsolja, lök, salt, kryddor, äppelextrakt, naturlig arom.
FAQ
Which is healthier: Haché végétal Façon Bolognaise au soja or Vegofärs?
Overall, Haché végétal Façon Bolognaise au soja has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Haché végétal Façon Bolognaise au soja has fewer calories: 139 kcal versus 171 kcal per 100 g.
Which has less sugar?
Vegofärs has less sugar: 0.9 g versus 2.6 g per 100 g.