Guava Paste vs Pasta de guayaba
Overall, Pasta de guayaba has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Guava Paste | Pasta de guayaba |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | — |
| Calories | 320 kcal | 320 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 72 g | 65 g |
| Salt | 0.4 g | 0 g |
| Fiber | 4 g | — |
| Protein | 0 g | 0 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pasta de guayaba has no salt, while Guava Paste has 0.4 g.
Ingredients
Guava Paste
Guava pulp, refined sugar, citric acid.
Pasta de guayaba
Not available.
FAQ
Which is healthier: Guava Paste or Pasta de guayaba?
Overall, Pasta de guayaba has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Guava Paste has fewer calories: 320 kcal versus 320 kcal per 100 g.
Which has less sugar?
Pasta de guayaba has less sugar: 65 g versus 72 g per 100 g.