Grossmann Peperoni mit Kräutern und Knoblauch 150g vs Bohnenpeperoni, Scharf
Overall, Bohnenpeperoni, Scharf has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Grossmann Peperoni mit Kräutern und Knoblauch 150g
Bohnenpeperoni, Scharf
Nutrition per 100 g
| Nutrient | Grossmann Peperoni mit Kräut... | Bohnenpeperoni, Scharf |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 3 | 3 |
| Calories | 46 kcal | 20 kcal |
| Fat | 3.6 g | 0.5 g |
| Saturated fat | 0.3 g | 0.2 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 5.6 g | 3.9 g |
| Fiber | 1.5 g | 0.7 g |
| Protein | 0.9 g | 0.8 g |
| Additives | 2 | 1 |
| Allergens | Sulphur dioxide and sulphites | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bohnenpeperoni, Scharf has 56% fewer calories (20 kcal vs 46 kcal).
- Bohnenpeperoni, Scharf has 86% less fat (0.5 g vs 3.6 g).
- Bohnenpeperoni, Scharf has 30% less salt (3.9 g vs 5.6 g).
- Grossmann Peperoni mit Kräutern und Knoblauch 150g has 53% more fiber (1.5 g vs 0.7 g).
- Only Grossmann Peperoni mit Kräutern und Knoblauch 150g lists: Sulphur dioxide and sulphites.
Ingredients
Grossmann Peperoni mit Kräutern und Knoblauch 150g
Grüne Peperoni 90 %, Rapsöl, Kräuter 1 %, Knoblauch 1 %, Speisesalz, Konservierungsstoffe: Benzoesäure, Kaliummetabisulfit.
Bohnenpeperoni, Scharf
Peperoni, water, zout, azijn, voedingzuur: citroenzuur, calcium chloride.
FAQ
Which is healthier: Grossmann Peperoni mit Kräutern und Knoblauch 150g or Bohnenpeperoni, Scharf?
Overall, Bohnenpeperoni, Scharf has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bohnenpeperoni, Scharf has fewer calories: 20 kcal versus 46 kcal per 100 g.
Which has less sugar?
Grossmann Peperoni mit Kräutern und Knoblauch 150g has less sugar: 0.5 g versus 0.5 g per 100 g.