Comparison

Graisse de boeuf raffinée vs Oméga 3 Doux

Overall, Oméga 3 Doux has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientGraisse de boeuf raffinéeOméga 3 Doux
Nutri-Score d c
NOVA group 2 4
Calories 900 kcal 468 kcal
Fat 100 g 52 g
Saturated fat 56 g 16 g
Sugars 0 g 0 g
Salt 0 g 0.4 g
Fiber — 0 g
Protein 0 g 0 g
Additives02
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Oméga 3 Doux has 48% fewer calories (468 kcal vs 900 kcal).
  • Oméga 3 Doux has 48% less fat (52 g vs 100 g).
  • Oméga 3 Doux has 71% less saturated fat (16 g vs 56 g).
  • Graisse de boeuf raffinée has no salt, while Oméga 3 Doux has 0.4 g.
  • Oméga 3 Doux has the better Nutri-Score.
  • Graisse de boeuf raffinée is less processed (lower NOVA group).

Ingredients

Graisse de boeuf raffinée

Not available.

Oméga 3 Doux

huiles et stéarines végétales 52 % (colza 30,1 %, palmiste, lin 5,4 %, palme), eau, émulsifiant (lécithine de soja), sel, arômes, colorant (bêta-carotène), vitamine B1. *100% des ingrédients agricoles sont d'origine végétale

FAQ

Which is healthier: Graisse de boeuf raffinée or Oméga 3 Doux?

Overall, Oméga 3 Doux has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Oméga 3 Doux has fewer calories: 468 kcal versus 900 kcal per 100 g.

Which has less sugar?

Graisse de boeuf raffinée has less sugar: 0 g versus 0 g per 100 g.

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