Graham's Gold Smooth vs Pasteurised full cream milk
Overall, Graham's Gold Smooth has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 ml
| Nutrient | Graham's Gold Smooth | Pasteurised full cream milk |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 1 | 1 |
| Calories | 74 kcal | 92 kcal |
| Fat | 4.8 g | 6.5 g |
| Saturated fat | 3.1 g | 4.9 g |
| Sugars | 4.4 g | 4.8 g |
| Salt | 0.1 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 3.6 g | 3.6 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Graham's Gold Smooth has 20% fewer calories (74 kcal vs 92 kcal).
- Graham's Gold Smooth has 26% less fat (4.8 g vs 6.5 g).
- Graham's Gold Smooth has 37% less saturated fat (3.1 g vs 4.9 g).
- Graham's Gold Smooth has the better Nutri-Score.
Ingredients
Graham's Gold Smooth
FULL CREAM MILK
Pasteurised full cream milk
Milk solids.
FAQ
Which is healthier: Graham's Gold Smooth or Pasteurised full cream milk?
Overall, Graham's Gold Smooth has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Graham's Gold Smooth has fewer calories: 74 kcal versus 92 kcal per 100 g.
Which has less sugar?
Graham's Gold Smooth has less sugar: 4.4 g versus 4.8 g per 100 g.