Gourmand & végétal au lait de coco Brassé fraise vs Gourmand & Végétal Brassé framboise
Neither product is clearly better overall — it depends on what matters most to you.
Gourmand & végétal au lait de coco Brassé fraise
Gourmand & Végétal Brassé framboise
Nutrition per 100 g
| Nutrient | Gourmand & végétal au lait d... | Gourmand & Végétal Brassé fr... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 89 kcal | 92 kcal |
| Fat | 2.9 g | 3 g |
| Saturated fat | 2.3 g | 2.5 g |
| Sugars | 9.2 g | 9.6 g |
| Salt | 0.1 g | 0 g |
| Fiber | 0 g | — |
| Protein | 0.4 g | 0.4 g |
| Additives | 1 | 1 |
| Allergens | Nuts, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Gourmand & végétal au lait de coco Brassé fraise lists: Nuts, Soybeans.
Ingredients
Gourmand & végétal au lait de coco Brassé fraise
lightened coconut milk 56% (water, coconut extract), strawberry 13,8%, water, sugar, modified tapioca starch, pea proteins, corn starch, calcium citrates, natural flavor, purple carrot concentrate, lemon concentrated juice, salt, thickener: guar gum, ferments,
Gourmand & Végétal Brassé framboise
Lait de coco allégé 59% (eau, extrait de noix de coco), eau, sucre, framboise 8%, amidon modifié de tapioca, protéine de pois, amidon de maïs, citrates de calcium, concentré de carotte pourpre, arôme naturel, jus de citron concentré, sel, ferments.
FAQ
Which is healthier: Gourmand & végétal au lait de coco Brassé fraise or Gourmand & Végétal Brassé framboise?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gourmand & végétal au lait de coco Brassé fraise has fewer calories: 89 kcal versus 92 kcal per 100 g.
Which has less sugar?
Gourmand & végétal au lait de coco Brassé fraise has less sugar: 9.2 g versus 9.6 g per 100 g.