Glace Vanille Bourbon vs Crème glacée Vanille de Madagascar
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Glace Vanille Bourbon | Crème glacée Vanille de Mada... |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 183 kcal | 185 kcal |
| Fat | 6 g | 8.4 g |
| Saturated fat | 4 g | 5.7 g |
| Sugars | 21 g | 17 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0.5 g | 0.5 g |
| Protein | 1.4 g | 2.4 g |
| Additives | 3 | 4 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Glace Vanille Bourbon has 29% less fat (6 g vs 8.4 g).
- Glace Vanille Bourbon has 30% less saturated fat (4 g vs 5.7 g).
- Crème glacée Vanille de Madagascar has 19% less sugar (17 g vs 21 g).
- Crème glacée Vanille de Madagascar has 42% more protein (2.4 g vs 1.4 g).
Ingredients
Glace Vanille Bourbon
Eau, sirop de glucose, _lait_ écrémé réhydraté 14% (origine France), _crème_ 13% (origine France), sucre, lactose et protéines de _lait_, gélifiants (farine de graines de caroube, gomme guar), émulsifiant (mono-et diglycérides d'acides gras), gousses de vanille Bourbon broyées épuisées (origine Madagascar), arôme naturel de vanille Bourbon (origine Madagascar), colorant (caroténoïdes). Peut contenir: arachides, fruits à coque, oeufs, soja et gluten.
Crème glacée Vanille de Madagascar
LAIT écrémé réhydraté, CRÈME (20%), sucre, sirop de glucose, fructose, LACTOSE et protéines de LAIT, stabilisants (gomme guar, farine de graines de caroube, gomme Tara), émulsifiant (mono - et diglycérides d'acides gras (d'origine végétale)), arôme naturel de vanille1, gousses de vanille épuisées broyées, colorant (caroténoïdes), extrait de vanille
FAQ
Which is healthier: Glace Vanille Bourbon or Crème glacée Vanille de Madagascar?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Glace Vanille Bourbon has fewer calories: 183 kcal versus 185 kcal per 100 g.
Which has less sugar?
Crème glacée Vanille de Madagascar has less sugar: 17 g versus 21 g per 100 g.