Comparison

Ginger Preserve vs Ginger curd

Overall, Ginger Preserve has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.

Nutrition per 100 g

NutrientGinger PreserveGinger curd
Nutri-Score d e
NOVA group — 3
Calories 270 kcal 351 kcal
Fat 0 g 15.4 g
Saturated fat 0 g 9.4 g
Sugars 59 g 46.9 g
Salt 0.1 g 0.1 g
Fiber 0 g —
Protein 0.1 g 4.1 g
Additives01
AllergensNone listedEggs, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Ginger Preserve has 23% fewer calories (270 kcal vs 351 kcal).
  • Ginger Preserve has no fat, while Ginger curd has 15.4 g.
  • Ginger Preserve has no saturated fat, while Ginger curd has 9.4 g.
  • Ginger curd has 21% less sugar (46.9 g vs 59 g).
  • Ginger curd has 98% more protein (4.1 g vs 0.1 g).
  • Ginger Preserve has the better Nutri-Score.
  • Only Ginger curd lists: Eggs, Milk.

Ingredients

Ginger Preserve

Not available.

Ginger curd

Sucre oeufs*, beurre* (lait), acidifiant (acide citrique), gingembre (39) poudre de gingembre* (1%). *d'origine biologique.

FAQ

Which is healthier: Ginger Preserve or Ginger curd?

Overall, Ginger Preserve has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Ginger Preserve has fewer calories: 270 kcal versus 351 kcal per 100 g.

Which has less sugar?

Ginger curd has less sugar: 46.9 g versus 59 g per 100 g.

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