Comparison

Gelée de Coing vs Gelée cassis extra

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

Nutrient	Gelée de Coing	Gelée cassis extra
Nutri-Score	d	d
NOVA group	4	3
Calories	240 kcal	270 kcal
Fat	0.1 g	0 g
Saturated fat	0 g	0 g
Sugars	59 g	62.5 g
Salt	0 g	0 g
Fiber	1 g	0.8 g
Protein	0.2 g	0 g
Additives	1	0
Allergens	None listed	None listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

Gelée de Coing has 11% fewer calories (240 kcal vs 270 kcal).
Gelée cassis extra is less processed (lower NOVA group).

Ingredients

Gelée de Coing

Sucre, jus de coings, sucre roux de canne, jus de citrons concentré, gélifiant : pectine de fruits

Gelée cassis extra

Jus de cassis, sucre de canne.

FAQ

Which is healthier: Gelée de Coing or Gelée cassis extra?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Gelée de Coing has fewer calories: 240 kcal versus 270 kcal per 100 g.

Which has less sugar?

Gelée de Coing has less sugar: 59 g versus 62.5 g per 100 g.

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