Gelée de Coing vs Gelée Mûres
Overall, Gelée Mûres has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Gelée de Coing | Gelée Mûres |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 240 kcal | 242 kcal |
| Fat | 0.1 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 59 g | 59 g |
| Salt | 0 g | 0 g |
| Fiber | 1 g | 1 g |
| Protein | 0.2 g | 0.8 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gelée Mûres has 75% more protein (0.8 g vs 0.2 g).
Ingredients
Gelée de Coing
Sucre, jus de coings, sucre roux de canne, jus de citrons concentré, gélifiant : pectine de fruits
Gelée Mûres
Jus de mûres, sucre, sucre roux de canne, jus de citrons concentré et, éventuellement, gélifiant : pectine de fruits,
FAQ
Which is healthier: Gelée de Coing or Gelée Mûres?
Overall, Gelée Mûres has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gelée de Coing has fewer calories: 240 kcal versus 242 kcal per 100 g.
Which has less sugar?
Gelée de Coing has less sugar: 59 g versus 59 g per 100 g.