Gelée de cidre fermier vs Confiture Pomme Genepi
Overall, Gelée de cidre fermier has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Gelée de cidre fermier
Confiture Pomme Genepi
Nutrition per 100 g
| Nutrient | Gelée de cidre fermier | Confiture Pomme Genepi |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 4 | 4 |
| Calories | 229 kcal | 237 kcal |
| Fat | 0 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 55 g | 57.9 g |
| Salt | 0.1 g | 0 g |
| Protein | 0.4 g | 0.1 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gelée de cidre fermier has 83% more protein (0.4 g vs 0.1 g).
Ingredients
Gelée de cidre fermier
Cidre 60%, sucre, pectine
Confiture Pomme Genepi
jus de pomme, sucre, liqueur de Génépi 1%, pectine (55 g de fruits pour 100 g)
FAQ
Which is healthier: Gelée de cidre fermier or Confiture Pomme Genepi?
Overall, Gelée de cidre fermier has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gelée de cidre fermier has fewer calories: 229 kcal versus 237 kcal per 100 g.
Which has less sugar?
Gelée de cidre fermier has less sugar: 55 g versus 57.9 g per 100 g.