Confiture Pomme Genepi vs Gelee de konjac pomme
Overall, Gelee de konjac pomme has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Confiture Pomme Genepi | Gelee de konjac pomme |
|---|---|---|
| Nutri-Score | d | a |
| NOVA group | 4 | — |
| Calories | 237 kcal | 168 kcal |
| Fat | 0.1 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 57.9 g | 6.3 g |
| Salt | 0 g | 0.1 g |
| Protein | 0.1 g | 32 g |
| Additives | 1 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gelee de konjac pomme has 29% fewer calories (168 kcal vs 237 kcal).
- Gelee de konjac pomme has 89% less sugar (6.3 g vs 57.9 g).
- Gelee de konjac pomme has 100% more protein (32 g vs 0.1 g).
- Gelee de konjac pomme has the better Nutri-Score.
Ingredients
Confiture Pomme Genepi
jus de pomme, sucre, liqueur de Génépi 1%, pectine (55 g de fruits pour 100 g)
Gelee de konjac pomme
Not available.
FAQ
Which is healthier: Confiture Pomme Genepi or Gelee de konjac pomme?
Overall, Gelee de konjac pomme has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gelee de konjac pomme has fewer calories: 168 kcal versus 237 kcal per 100 g.
Which has less sugar?
Gelee de konjac pomme has less sugar: 6.3 g versus 57.9 g per 100 g.