Gaufres Fourrees Vanille vs Les moelleuse - Gaufres fourrées vanille
Overall, Gaufres Fourrees Vanille has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Gaufres Fourrees Vanille
Les moelleuse - Gaufres fourrées vanille
Nutrition per 100 g
| Nutrient | Gaufres Fourrees Vanille | Les moelleuse - Gaufres four... |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 421 kcal | 424 kcal |
| Fat | 17.3 g | 17.3 g |
| Saturated fat | 9 g | 9 g |
| Sugars | 40.6 g | 40.6 g |
| Salt | 0.3 g | 0.8 g |
| Fiber | 1.3 g | 1.3 g |
| Protein | 5 g | 5 g |
| Additives | 4 | 5 |
| Allergens | Gluten, Milk, Soybeans | Gluten, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gaufres Fourrees Vanille has 60% less salt (0.3 g vs 0.8 g).
- Only Gaufres Fourrees Vanille lists: Milk.
Ingredients
Gaufres Fourrees Vanille
Fondant (sirop de glucose, sucre, eau), farine de froment (gluten), huiles végétales non hydrogénées (palme, colza dextrose, farine de soja, sirop de glucose, poudre à lever: bicarbonate acide d'ammonium, sel, émulsifiant : lécithine de colza, acidifiant : acide lactique, vanille naturelle (0,19%). (fourrage: 40%) GB GAUFRES FOURRÉES À LA VANILLE DE MADAGASCAR Ingredients: Fondant (glucose syrup, sugar, water), wheat flour (gluten), non hydrogenated vegetable oils (palm, rape, co dextrose, soy flour, glucose syrup, baking powder: ammonium acid bicarbonate, salt, emulsifier: canola seed lecithin, acidifying agent: lactic acid, natural vanilla (0,19%). (cream: 40%)
Les moelleuse - Gaufres fourrées vanille
Gaufre 60% : farine de froment, huiles végétales non-hydrogénées (palme-colza-coprah-coco), eau, dextrose, sucre, farine de soja, sirop de glucose, sel, poudre à lever : bicarbonate d'ammonium, émulsifiant : lécithine de colza, acidifiant : acide lactique, Fourrage 40% : fondant (sucre, sirop de glucose, eau), huiles végétales non-hydrogénées (palme-colza-coprah-coco), sucre, sirop de glucose, dextrose, farine de soja, sel, sucre, acidifiant : acide lactique, arôme naturel de vanille (0,19%).
FAQ
Which is healthier: Gaufres Fourrees Vanille or Les moelleuse - Gaufres fourrées vanille?
Overall, Gaufres Fourrees Vanille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gaufres Fourrees Vanille has fewer calories: 421 kcal versus 424 kcal per 100 g.
Which has less sugar?
Gaufres Fourrees Vanille has less sugar: 40.6 g versus 40.6 g per 100 g.