Comparison
Gâteau basque vs Gateau Basque 6 parts
Overall, Gâteau basque has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gâteau basque | Gateau Basque 6 parts |
|---|---|---|
| Nutri-Score | d | e |
| NOVA group | — | — |
| Calories | 238 kcal | 381 kcal |
| Fat | 9.8 g | 18 g |
| Saturated fat | 6.7 g | 11 g |
| Sugars | 21 g | 26 g |
| Salt | 0.2 g | 0.3 g |
| Fiber | — | 1.3 g |
| Protein | 3.2 g | 5.2 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâteau basque has 38% fewer calories (238 kcal vs 381 kcal).
- Gâteau basque has 46% less fat (9.8 g vs 18 g).
- Gâteau basque has 39% less saturated fat (6.7 g vs 11 g).
- Gâteau basque has 19% less sugar (21 g vs 26 g).
- Gateau Basque 6 parts has 38% more protein (5.2 g vs 3.2 g).
- Gâteau basque has the better Nutri-Score.
Ingredients
Gâteau basque
Not available.
Gateau Basque 6 parts
Not available.
FAQ
Which is healthier: Gâteau basque or Gateau Basque 6 parts?
Overall, Gâteau basque has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gâteau basque has fewer calories: 238 kcal versus 381 kcal per 100 g.
Which has less sugar?
Gâteau basque has less sugar: 21 g versus 26 g per 100 g.
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