Galette Frangipane vs Galette Frangipane 6P
Overall, Galette Frangipane 6P has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Galette Frangipane | Galette Frangipane 6P |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 457 kcal | 415 kcal |
| Fat | 28.1 g | 20 g |
| Saturated fat | 17.2 g | 13 g |
| Sugars | 13.6 g | 14.2 g |
| Salt | 0.6 g | 0 g |
| Fiber | 3.4 g | 2.5 g |
| Protein | 7.2 g | 5.8 g |
| Additives | 2 | 0 |
| Allergens | Eggs, Gluten, Milk, Nuts | Eggs, Gluten, Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Galette Frangipane 6P has 29% less fat (20 g vs 28.1 g).
- Galette Frangipane 6P has 24% less saturated fat (13 g vs 17.2 g).
- Galette Frangipane 6P has no salt, while Galette Frangipane has 0.6 g.
- Galette Frangipane has 26% more fiber (3.4 g vs 2.5 g).
- Galette Frangipane has 19% more protein (7.2 g vs 5.8 g).
Ingredients
Galette Frangipane
Farine de BLE, beurre (LAIT) 21%, eau, sucre, OEUFS, poudre d'AMANDE 3.5%, amidon de BLE, amidon modifié: E1414, poudre LACTOSERUM, sel. poudre de LAIT entier, arôme naturel de vanille, levure désactivée, arôme amande amère (BLE).
Galette Frangipane 6P
Farine de BLÉ, beurre (contient LAIT) 31,6%, poudre d'AMANDES 10.3%, sucre, OEUFS, LAIT demi-écrémé, eau, blanc d'OEUF, sel, amidon, extrait d'AMANDE, extrait de vanille, gluten BLÉ, farine de BLÉ malté. Levure désactivée. Contient une fève.
FAQ
Which is healthier: Galette Frangipane or Galette Frangipane 6P?
Overall, Galette Frangipane 6P has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Galette Frangipane 6P has fewer calories: 415 kcal versus 457 kcal per 100 g.
Which has less sugar?
Galette Frangipane has less sugar: 13.6 g versus 14.2 g per 100 g.