Gâche vendéenne à la crème fraîche et pur beurre vs Gache Vendéenne
Neither product is clearly better overall — it depends on what matters most to you.
Gâche vendéenne à la crème fraîche et pur beurre
Gache Vendéenne
Nutrition per 100 g
| Nutrient | Gâche vendéenne à la crème f... | Gache Vendéenne |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 378 kcal | 377 kcal |
| Fat | 16.2 g | 15.9 g |
| Saturated fat | 10.4 g | 10 g |
| Sugars | 12.5 g | 15.9 g |
| Salt | 0.9 g | 1.1 g |
| Fiber | 1.6 g | 4.4 g |
| Protein | 7.2 g | 8 g |
| Additives | 0 | 1 |
| Allergens | Eggs, Gluten, Milk, Protéines de lait de vaches | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâche vendéenne à la crème fraîche et pur beurre has 21% less sugar (12.5 g vs 15.9 g).
- Gache Vendéenne has 64% more fiber (4.4 g vs 1.6 g).
- Only Gâche vendéenne à la crème fraîche et pur beurre lists: Protéines de lait de vaches.
Ingredients
Gâche vendéenne à la crème fraîche et pur beurre
Farine de blé (France) 41,5%, sucre, beurre* concentré (France) 12,5% (soit 15% en beurre reconstitué), oeufs frais, levain (tarine de blé, eau), crème fraiche" (France) 5,5%, levure, lait entier, sel, arôme naturel de vanille, gluten de blé. *dont lait.
Gache Vendéenne
Farine de BLÉ, BEURRE 12,5 %, ŒUFS sucre, CREME fraîche 7,9 %, sirop de sucre inverti, eau, arômes, levure fraîche, sel marin de Noirmoutier, rhum, GLUTEN de BLÉ, agent traitement de la farine (acide ascorbique).
FAQ
Which is healthier: Gâche vendéenne à la crème fraîche et pur beurre or Gache Vendéenne?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gache Vendéenne has fewer calories: 377 kcal versus 378 kcal per 100 g.
Which has less sugar?
Gâche vendéenne à la crème fraîche et pur beurre has less sugar: 12.5 g versus 15.9 g per 100 g.