Gâche vendéenne Pur Beurre à la crème fraîche vs Gache Vendéenne
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Gâche vendéenne Pur Beurre à... | Gache Vendéenne |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 376 kcal | 377 kcal |
| Fat | 16 g | 15.9 g |
| Saturated fat | 10 g | 10 g |
| Sugars | 13 g | 15.9 g |
| Salt | 0.9 g | 1.1 g |
| Fiber | 1.6 g | 4.4 g |
| Protein | 7.2 g | 8 g |
| Additives | 0 | 1 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâche vendéenne Pur Beurre à la crème fraîche has 18% less sugar (13 g vs 15.9 g).
- Gache Vendéenne has 64% more fiber (4.4 g vs 1.6 g).
Ingredients
Gâche vendéenne Pur Beurre à la crème fraîche
Farine de _blé_ 41% (dont _gluten_ de blé) ; sucre 13% ; _beurre_ concentré 12% (soit 15% en _beurre_ reconstitué) ; levain (farine de _blé_ 8,3%, eau) ; _œufs_ frais 11% ; _crème_ fraîche 5,5% ; levure ; sel ; _lait_ entier ; arôme naturel de vanille.
Gache Vendéenne
Farine de BLÉ, BEURRE 12,5 %, ŒUFS sucre, CREME fraîche 7,9 %, sirop de sucre inverti, eau, arômes, levure fraîche, sel marin de Noirmoutier, rhum, GLUTEN de BLÉ, agent traitement de la farine (acide ascorbique).
FAQ
Which is healthier: Gâche vendéenne Pur Beurre à la crème fraîche or Gache Vendéenne?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gâche vendéenne Pur Beurre à la crème fraîche has fewer calories: 376 kcal versus 377 kcal per 100 g.
Which has less sugar?
Gâche vendéenne Pur Beurre à la crème fraîche has less sugar: 13 g versus 15.9 g per 100 g.