Gâche vendéenne Pur Beurre à la crème fraîche vs Gâche artisanale
Overall, Gâche artisanale has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Gâche vendéenne Pur Beurre à... | Gâche artisanale |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | — |
| Calories | 376 kcal | 338 kcal |
| Fat | 16 g | 12 g |
| Saturated fat | 10 g | 7.7 g |
| Sugars | 13 g | 14 g |
| Salt | 0.9 g | 1.2 g |
| Fiber | 1.6 g | — |
| Protein | 7.2 g | 7 g |
| Additives | 0 | 0 |
| Allergens | Eggs, Gluten, Milk | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Gâche artisanale has 10% fewer calories (338 kcal vs 376 kcal).
- Gâche artisanale has 25% less fat (12 g vs 16 g).
- Gâche artisanale has 23% less saturated fat (7.7 g vs 10 g).
- Gâche vendéenne Pur Beurre à la crème fraîche has 27% less salt (0.9 g vs 1.2 g).
- Only Gâche vendéenne Pur Beurre à la crème fraîche lists: Eggs, Gluten, Milk.
Ingredients
Gâche vendéenne Pur Beurre à la crème fraîche
Farine de _blé_ 41% (dont _gluten_ de blé) ; sucre 13% ; _beurre_ concentré 12% (soit 15% en _beurre_ reconstitué) ; levain (farine de _blé_ 8,3%, eau) ; _œufs_ frais 11% ; _crème_ fraîche 5,5% ; levure ; sel ; _lait_ entier ; arôme naturel de vanille.
Gâche artisanale
Not available.
FAQ
Which is healthier: Gâche vendéenne Pur Beurre à la crème fraîche or Gâche artisanale?
Overall, Gâche artisanale has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Gâche artisanale has fewer calories: 338 kcal versus 376 kcal per 100 g.
Which has less sugar?
Gâche vendéenne Pur Beurre à la crème fraîche has less sugar: 13 g versus 14 g per 100 g.