Fromage de brebis au lait thermisé Lou Larzac, 27%MG vs Père Michel
Overall, Fromage de brebis au lait thermisé Lou Larzac, 27%MG has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Fromage de brebis au lait thermisé Lou Larzac, 27%MG
Père Michel
Nutrition per 100 g
| Nutrient | Fromage de brebis au lait th... | Père Michel |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 4 |
| Calories | 329 kcal | 379 kcal |
| Fat | 28 g | 34 g |
| Saturated fat | 20 g | 22 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 0.6 g | 1.3 g |
| Fiber | 0 g | 0 g |
| Protein | 18 g | 17 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Fromage de brebis au lait thermisé Lou Larzac, 27%MG has 13% fewer calories (329 kcal vs 379 kcal).
- Fromage de brebis au lait thermisé Lou Larzac, 27%MG has 18% less fat (28 g vs 34 g).
- Fromage de brebis au lait thermisé Lou Larzac, 27%MG has 52% less salt (0.6 g vs 1.3 g).
- Fromage de brebis au lait thermisé Lou Larzac, 27%MG has the better Nutri-Score.
- Fromage de brebis au lait thermisé Lou Larzac, 27%MG is less processed (lower NOVA group).
Ingredients
Fromage de brebis au lait thermisé Lou Larzac, 27%MG
LAIT de brebis, sel, présure, ferments.
Père Michel
Pasteurisierte Milch, Speisesalz, mikrobieller Labaustauschstoff, Käsereikulturen (enthalten Milch), Farbstoff: Paprikaextrakt
FAQ
Which is healthier: Fromage de brebis au lait thermisé Lou Larzac, 27%MG or Père Michel?
Overall, Fromage de brebis au lait thermisé Lou Larzac, 27%MG has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fromage de brebis au lait thermisé Lou Larzac, 27%MG has fewer calories: 329 kcal versus 379 kcal per 100 g.
Which has less sugar?
Fromage de brebis au lait thermisé Lou Larzac, 27%MG has less sugar: 0.5 g versus 0.5 g per 100 g.