Comparison
Fondant d'érable à tartiner vs Ahorn
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Fondant d'érable à tartiner | Ahorn |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 2 | — |
| Calories | 337 kcal | 356 kcal |
| Fat | 0 g | 0.1 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 81.7 g | 77.1 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Fondant d'érable à tartiner
Sirop d'érable.
Ahorn
100% PURE BIOLOGISCHE AHORNSIROOP
FAQ
Which is healthier: Fondant d'érable à tartiner or Ahorn?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Fondant d'érable à tartiner has fewer calories: 337 kcal versus 356 kcal per 100 g.
Which has less sugar?
Ahorn has less sugar: 77.1 g versus 81.7 g per 100 g.